Rainbow Weather Cupcakes

Have some Rainbow Weather Cupcakes for a fun and colorful treat that will make any day better. These cupcakes are great for any occasion because they are both tasty and brightly colored.

Ingredients:

• 1 1/2 cups all-purpose flour
• 1 1/2 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1/2 cup buttermilk
• Gel food coloring various colors
• 1 batch of your favorite frosting
• Rainbow sprinkles

Instructions:

Warm your oven up to 350 F 175C and put paper liners in a cupcake tin

Mix the flour, baking powder, baking soda, and salt in a bowl with a whisk

Melt the butter and mix it with the sugar in a different bowl until it is light and fluffy

One egg at a time, making sure to mix well after each addition

Add the vanilla extract and mix well

Slowly add the dry ingredients to the wet ones, mixing in the buttermilk every so often

Don't mix any further than that

You can use one bowl for each color of cupcake batter

In each bowl, add gel food coloring and mix until the color you want is reached

Using spoons, put small amounts of each color of batter into the cupcake liners to make a rainbow

After the oven is hot, bake the cupcakes for 18 to 20 minutes, or until a toothpick stuck in the middle comes out clean

On a wire rack, let the cupcakes cool all the way down

Use your favorite frosting to cover the cupcakes once they are cool, then sprinkle rainbow candy on top

Have fun with your bright and tasty Rainbow Weather Cupcakes!